Indian, Vegetarian options
$$$$
Price range per person INR 200 - INR 400
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Savor Indian cuisine that will combine many elements of culinary traditions. In accordance with the visitors' opinions, waiters offer tasty fried prawns, chicken biryani and fried chicken here. It's a pleasant experience to eat good flija.
The high ratings of this restaurant would be impossible without the hospitable staff. Fast service is something that guests highlight in their reviews. Raju Gari dhaba offers you democratic prices for yummy meals. The modern decor and nice atmosphere let clients feel relaxed here. Google gives it 4 so you can choose this place to have a good time here.
Best in the city
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Visitors' reviews on Raju Gari dhaba
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VIKAS KUMAR
6 months ago on Google
When you enter this dhaba dammm you will see only the crowd waiting for their table and after 30-40 min. Later i got my table and I had their biryani damm it was all worth it to wait , fish curry and prown curry was ok ok rice with rasam was good as a delhi guy who don't know about andra's authentic food but this restaurant has all the authenticity in their food Service: Dine in Meal type: Lunch Price per person: ₹400–600 Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Chicken Biryani, Fish Curry, Pickle, Rice Sambar Vegetarian offerings: Vegetarian menu or section
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MANTHRI AKSHITH RAJ.
6 months ago on Google
Its a proper dhaba no doubt , pretty rush but i would strongly suggest to avoid biryani here (which they clearly mentioned as pulaos but people say it as biryanis so cant blame them !) - chicken and mutton pulaos are the the thing to go here - go with meals with prawns fry so you can have white rice , sambar and prawns ! Soooo yummy and a must try - avoid egg curry too not a good experience with it Overall not worth the hype that people created for it ! Okaish . Service: Dine in Meal type: Lunch Price per person: ₹200–400 Food: 2 Service: 3 Atmosphere: 3 Recommended dishes: Prawns Fry, Rice Sambar, Plain Biryani
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Solomon Sujith
a year ago on Google
Raju Gari Dhaba is a popular restaurant in Visakhapatnam that specializes in spicy Andhra-style non-vegetarian food. The restaurant is located on the hills, near the GITAM University, and offers a rustic ambience with a village feel. The restaurant is famous for its seafood dishes, especially the fried crabs, fried prawns, and prawns curry. The chicken biryani is also a crowd favorite, but it is quite expensive and average in taste. The service is quick and courteous, but the place can get crowded during lunch and dinner hours. The restaurant is not recommended for vegetarians, as there are very few options for them. Raju Gari Dhaba is a must-visit for those who love hot and spicy non-veg food, but be prepared to sweat and pay a premium price for it.We have Ordered Chicken Biriyani Liver Fry Mutton Curry .Taste was awesome.Yiu need to go before 2.00 pm as there is huge rush and many of the Dishes will be finished.Best place for Family and Friends and if you are looking for Authentic Andhra Pulao This is the Best Place.No Valet Parking but can Park vehicles on road. Service: Dine in Meal type: Lunch Price per person: ₹2,000+ Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Fish Curry, Mutton Biryani
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Indian, Vegetarian options
$$$$
Price range per person INR 200 - INR 400
© OpenStreetMaps
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Address
Raju Garu dhaba, Visakhapatnam, Andhra Pradesh, India
Features
Сredit cards accepted
Delivery
Takeaway
No booking
Not wheelchair accessible
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