Where:

Noodle King

Add to wishlist
Add to compare
Chinese
ClosedOpens at 10AM
$$$$ Price range per person INR 830 - INR 2,100
Get directions
Unit# SF - 19, Kazhakootam - Kovalam Bypass Rd
Thiruvananthapuram, Kerala, India
Add a photo
31 photos
Food at Noodle King
The interior of Noodle King
Meals at Noodle King
Food at Noodle King
Look at the photo of Noodle King
Spaghetti bolognese at Noodle King
The photo of interior and exterior at Noodle King
Add a photo
Add your opinion

Chinese cuisine is a must-order one at this restaurant. Enjoy good fried chicken at Noodle King when you happen to be near it. A lot of reviewers point out that the staff is creative at this place. But google users haven't given this place a high rating.

Visitors' opinions on Noodle King

/ 20
ムジブMariner Request content removal
Good varieties of combos at reasonable price
Photo from Google
Photo from Google
Photo from Google
A J Request content removal
Nice food and nice place to hangout...the taste of products are very nice...
Photo from Google
Photo from Google
Photo from Google
Photo from Google + 4 photos
Dr. Susan Roy Request content removal
This was the first time we tried noodle king,we ordered chicken noodles coz we where in a hurry , usually sometimes in other places I feel noodles sometimes tend to get a bit dry and sticky which makes eating more of it uncomfortable , but these noodles were awesome, we truly enjoyed having them and to my surprise I ate more than I usually do , and could click a picture only while I was eating halfway
Chinese
ClosedOpens at 10AM
$$$$ Price range per person INR 830 - INR 2,100
Get directions
Unit# SF - 19, Kazhakootam - Kovalam Bypass Rd
Thiruvananthapuram, Kerala, India
Address
Unit# SF - 19, Kazhakootam - Kovalam Bypass Rd, Thiruvananthapuram, Kerala, India
Opening hours
SundaySun 10AM-11PM
MondayMon 10AM-11PM
TuesdayTue 10AM-11PM
WednesdayWed 10AM-11PM
ThursdayThu 10AM-11PM
FridayFri 10AM-11PM
SaturdaySat 10AM-11PM

Tasty dishes in Thiruvananthapuram

Restaurant features in Thiruvananthapuram

Updated on: