Mritsa Restaurant & Bar Menu

Indian

• soup 14 reviews
• Cream of tomato soup

  110
  All hime
• Carrot and corriander soup

  110
  A milady fingered healiny swap
• Hara shorba

  110
  -spicy soupclpared green peas
• Indian mushroom soup

  110
• -parned soupwimindiun spieesand herbs yakhni kashmiri

  150

Am soup delicatety fanered with merbs and spi

• Thm
• Salad/raita/papad
• Garden fresh green salad

  100
  Assartman ol gardes fresh vegelables
• Boondi papdi raita

  90
  Crisp dnonti anid pajuadi am aed ed salind cund
• Vegetable raita

  90
  Frech tanks, cacumber, on ice, green chilll and cestender leaves mixed wdh cord roasted papad 25
• Masalapapad

  40
• Starters
• Chilly millikabab

  160
• Spicylan desp fried pamica paneer papdi

  230
• Corn tikki

  160

Rander leave, dipperd in batter & deep * whole core mixed with gren chil

• Fiies
• Aloo methi tikki

  160
• Crushed potato tamaperad wim onton, female ted and coriander cheese paxoda

  200
• -cheddar chensa coated witlh gram flour & dsep fried karwari jhinga

  APS
  Prawma mtartiated ire seicy mik, conted witth semolima and desp leied aps fish finger koliwada prawns / fish ...aps
• Bombil / rava / oil / tawa fay fish mandeli
• Кababs(veg)
• Paneertikka

  200
• Charcoal grilled paneer:masala

  190

Tantoori masatas tandoori aloo/gobi

• Frien polataes/gohi. covered with e spicypenio and baked is perfection
• 190
• Acharialoo
• Spicy, tangy) puesta dry dish with thiol afttavents moti kabab

  190
• Delicately spicni cam

  190

Corn &pan

• Uronseskh paneer shashtri kabab
• Choppad palakand green pass sheeth kabsb paneer saunfiaan

  220
  Double seat paseer started with special mix of causality, flaecured with aninset
• Grltad taade

  220
• Hariyali stuffed mushroom

  22
• Fimisthed io me tardoor

  Spices
• Makhamalipaneer rolls shalled with spioe d egelables marinsted in salinan mar

  240
• Veg. platter

  500
  -assortment of wag. katabs

Kabab non veg

• Chichan te spicy mied corinander chutney banjarakabab

  240
  Tundoar bonelesa piscen if chicken marinated in indian spices & barbequed
• Kalimirch kabab

  240
• Banelosa piece of chicken delicatehy flavored witth crushed black paper chicken seekkabав

  240
• Minced chicken marisaterd aod bortequed chicken reshmi kabab

  240
• Bartequed delicnted und juicy chickemin chains and shahi jeera chicken tikka

  240
• All tiynun favwortte tangdikabab

  250
  Tender chicken lagu marimaled in mild indian sgice and barboqued
• Akbari kabab

  250
• Chichan sutted witth chicken mince, mrshrotion mndcheese rujaali kabab breant of chickon shuted win karichan salto blince conked til tender in

  250
  He tinnsoar
• Methitikka

  240

Chicken fineredwlin frealh fasugresk and bedtime soices fielish in the

• Ujalakabab

  240
• Bruastol chichen trans

  270

Indian hierbs and spices mutton seek kавав

• Minced mutioe marinated und marbequed chingari seekh кавав mincad matten chicken marinated in nana grovnd masajes gritting

  270
  Perfection lathe t
• Chicken tandoori - full/half

  360/190
  The king of katats, whale chicken mavinatted in sprican und canked in
• Perfection in the chicken dilkush kabaн

  260
• Chicken sole kabab
• Chicken hariyali kabab
• Массні тiкka

  APS
  Р
• Non veg. platter

  650
  Assertmento caicara kabaos

Main course (veg.)

• Vilayati subzi

  200
  Asncrted exndic vegetables servedisa rich gcnvy mavanired salieron
• Bhindido pyaza

  195
• Fried lasiees fimper served with layered balti subzi

  195

Toatndiw hand ground mean in authentic kanhamie sty

• Ananuarledal vingetan malai korma

  195

Co aladin rich cauhow gravy

• Alinitus preperation of hyderabadi vegetable

  195
• Vegatahie cached in peggy seods an cocnnenl grwey deewani handi

  200
• Mini vegetabies laced with limited and corinnder lineva vegetableaftabi

  200
• Veyutshie cookad in flich red grann favenred with tiymatoen und rnd cally barabanki kofa a

  210

Heart shapad vegetable dumalingsina smoata sharp grneyaarvnd in cinypal

• Paneer kada masala

  Chats

Of catage chicas simanered in a smooth creaanmy heavy

• Spenialsecret winle spient lasdoni paneer

  220

Grany spicedwilh greenchilys

• Pareera sh caskad ina airus
• Birbalichaman

  240
  Sefied panser servedena bed od rich nawabl erany

Main menu

• Galauti kofta

  220
• Uncooked in spain meltin the man edsall mace

  dGreen Gravy
• Shyam savera

  220
• Dum biryani-veg. / chicken / mutton

  ...190/260/
  Served with treditisnal raitha with chuics of veg. / chickes / matten
• Mutton kheema biryani

  360
• Aice mizad wit miinced mant and harba prawns biryani

  APS
  Finvoured long grain with indian spices and prswna oriental soups
• Hot and sour lemongrass soup

  110...120 ...140
  Spicy soup flaveured with soya and lemenprans
• Manchow soup

  110 ...120 ...140
  Traditional manchow soup
• Tom yum soup

  110 ...120 ...140
  Lemongrass and chilylavered anep with hints of fresh lemon talumien soup 110 ...120 ...140

Cheese girated and starlled spinach noodles served with a saftrun tinge

• Vegetable kadai

  190
• Mix vepetable cooked in kadal paneer do pyaza

  220
  Tam tam wth dnic
• Chasse tossed light

  200

Disesand enotie spie methi malai mutter

• -a clunsic combination of femogreskand deep fried & served in cream gravy tawadingri tawa

  220
• Battered mashroem cooked with fried onines, tamatoes & indine spices
• Kofta

  200
• Veg /methi/malal /kashmiri paneer makhanwala

  220
• Cattage cheese coked in tamata gravyand filavoured with ratter paneer pasanda

  240
• Cottage cheese stal with grsen chatani cacked in mint and cashew hased gravy makai paneer ki bhurji

  220
• -adistinti preparation ol scrambled cettage chense with tender corn karneta amritsari dahi kadi pakoda

  190
• A teghart kadi served with paksdan veg patiyala

  200
• Veg falguni

  230

Shwith cartic fry

• Raung gravywta vegkranti

  230
• Vegitablns veg dobha

  230
  Green & mad gravy prepared in asso vegitab

Main course (non veg.)

• butter chicken 12 reviews

  250
• Tender chicken cooked in

  250

Based granyand flames kashmiri chicken curry

• an aramatic di antrum the biate kasimir balti chicken

  250

Ingstchic

• Ihand
• Cas
• Chicken hyderabadi korma

  250
• Anawabi dish of chicken cooked in coconutand sezame gravy lasooni chicken

  250
  Bonniess pinces of chickan in a rich marinade, conknd with chopped spinach and garlic
• Methi chicken

  250
  From the city minars comes a traly ins

Combination of tender chiskien and created to punderto your

• Chicken rada

  260

Iwith minced chisken served in med -reмеieнs piecen uf chickn

• Ancante
• Spicy red crany chicken kalimiri masala

  250
• Kevin spi chickan pieces inch dedwitablatk pepperca

  Grawy
• Chicken tikka masala

  250
• Baneless pinces of barbequed chicken served in tomate

  cGravy
• Chicken tawa

  250
• Chicken cooked in dry indian red gravy chicken kadai

  250
  Tender pieces of chicken cooked in kadal gravy with capaicum and tarmate
• Chicken handi

  250
  A cembination of chichen & capsinam cocked in handi style
• Chicken malwani

  380
• Chicken patiyala

  260
• Murg musalam full /half

  650/350
• Chicken chettinar

  260
  Rind gravy, caconut finvoured chicken adraki julian pieces of chicken with adrabi fler

250 mataka chicken

• Chef'e special dish served in spice red gravy

  380
• Chefa special cook in earthen pot
• Raada gosht

  350
• T
• Akbari gost k

  Marthindian Style

Indianspiecen ahaarty aromatie flavaured pieces and mince with cesin trae

• Kashmiri rogan josh jhinga tawa masala

  320
  Prowes stir fried on the girdle with fresh tomate garlic and pounded spices
• Bone marraw af lamb caskad in authaatic kas

  APS
  Prawns cooked in mestard oil, which lends a unique nutty flavor to the dish
• Prawn curry

  APS
  A traditional gravy, flavnored with coconut millk and intian sp dal
• goan fish curry 1 review

  APS
• Dal tadka dal fry

  130
  All time favourite
• Creamny yellow lantiis, tempered with indian spleces al

  125
• Dabey di dal

  150

Rustic combination of black udid dal and chans with indian spices

• Sultani dal dal makhani

  150
  Tadka cambination of black lentits and had boans cochad overnight in traditional white batt rotian roti
• Nawabi styte dai w

  150
• Khasta roti / missi roti / makai roti

  35
• Naan / paratha / kulcha

  35
• Reshmi paratha / lacha paratha
• Stuffed kulcha / naan

  70
• Roti ki tokari

  240
• Rice piais and simple steamed baumati fice
• Safed chawal

  110
• Curd rice / lemon rice
• Jeera rice

  150
• khichdi 2 reviews - dal / palak (tadaka) veg pulav

  150 / 150
  Flaenured long grain rice tassed with vegstables
• Tasty and matrilions khichadi tinte from pulse / spinch

  150
  Finvoured long grain rica stasped in safiren tnesed with carn kernels
• Moti pulav

  160
• Vegetable biryani navrattan pulav

  180
• As aromatic deticary baumai rica and vegetable cackad and served with hyderabadi vegetable biryani

  190
• Aromatic hasmati and ansortment of vegetables enhaneed witth dry frall spises

  200
• A nawabi actmatic preparation al rice and vegetable with aromatic kashmiri special fice proparation with muten

  eredWhale
• Yakhini pulav an aramatic oelicacy at basmati rice and chickon / mution cooksd and

  350
• biryani 26 reviews - chicken / mutton

  250/350

Midiy fiavered moodie saep

• Sweet corn lemongrass soup

Cranmed sweel corn with a hintallemongrass

• Sour and pepper soup

  110 ...120 ...140
  -sour and spice soup lawored with sonya
• Spicynoodle soup

  110 ...120 ...140
  Thin broth fiavored with lemon and chilly pasta
• Hunan wonton soup

  110 ...130 ...140

Chitly flaveured boop with frisd wontons

• Thaisoup

  110 ...130 ...140
  Carried soup flavered with thai chily and caiangal
• Vietnam currysoup

  110 ...130 ...140
  Adalicious soup mado with asserted pread spices and herbs with cocenst

Starters

• Vegetarian
• Vegetable spring rolls
  Tratition vepetablis pancaie aall
• Stir fried paneer with peanutano chillysauce
  Pameer tassed with peamat buster, crushesd peanat and spices
• Crispychillyvegetable

  200
  Meteored vegetable tosnnd in sweetand spicy sasce
• Corn dan dan

  200
  Amarican corn battered and tosand with chilly soya sauce
• Paneer saltand pepper

  220
  Panmer tassed with crusked pepperwithintol saya paneer chilly/manchurian
• Paneer sathey

  240
  Hig fieceset paneer skawered and topped with aupecial sauce
• Mongolian paneer

  220
  *passer tossed in sweet chilly souce flavored with chilli fisha
• Pepperyvegetable

  200
  Indoeesian tube current and uplcy pan fried vegetatbies
• Sizzling vegetables

  200
  Assarted et vegetabie tscned with soya harbal dressing vegetables bullets wontens stutfed with spisytilling, criapytind

Non vegetarian

• Chicken in bell peper

  225
  Diced chicken fiavsured fiavmured in pepper
• Chicken five spice

  225
  -julien chickon in five epice fiavour
• Chicken lollypop

  225
• Chicken sathey

  240
  -lenspleces of chicken skowered and teoped with a special sauce
• Chicken chilly/manchurian

  220
  -a whole tryer chicken, marinsted and centered inegy, midland seasoned fuut, fried untit estra crispy
• Crispychicken fryer chickan, marinated and canted in ngs, miuk and season fiser

  230
• Chicken springroll

  230
  The host papatar chisese pall
• Chicken saltn pepper

  225
  Chicken pan frried with crushed pepper and assoried peppers
• Stir fried chicken with lemon and sesame seeds
  -deep fried chicken nuggets delpped in sesame seeds and served with lemen saote
• Mongolian chicken

  230
  Chicken tassnd in sweet and spicy sauce flsvored wits chitty fisken
• Chicken thaichi chilly

  235
• Lamb with satay sauce

  300
  -lamb in cranshy peanat butter sauce
• Lamb with mintchilly

  300
  Sliced lamh tessed in saya chilly flavoured with freuh mini
• Saltand pepper prawns

  APS
  Prawns pan fried with crashed pepperand assorted peopers
• Prawns in xo sauce

  APS
  Prowna toased ina special xo sauce flavourad with onions and cailly

Main course

• Vegetarian
• Chinesegreen combination

  200
  Pan frind chiness girnen
• Schezwan vegetables

  200
  * traditceai vagetable cooked with scherwas sauce
• Penang thai curry

  220
  Cinnamon fiavered thai curry with anartment af vegetable vegetablechilly/manchurian
• Paneerchilly/manchurian

  225
• Paneer in blackbean sauce/dyster sauce
• Gingered cauliflower

  220
  Horetaat fiolwer tassnd with temate chilly flavoured anuce aed ginger
• Red cooked paneer with vegetables

  220
  Paseer cooked with harteaqod rad wine

Non vegetarian

• Red cooked chicken

  230
  Mad wine flavoured chickan
• Thai red chicken with tomatoes

  230
  Spicy red thai curry
• Chicken in chillybasil

  220
  -thal style cury with soyaand chiliesfinvoured with basi!

• Chicken in oyster sauce/black bean sauce 220 korean hotnoodles 175 195

  290
• Hunan chicken /chicken in sezwan sauce 220 - spicychilly fiakesand chilly flavored noodles karean styte
• Chichan coutns with schezwan sessa sweetand sour noodles 210 240

  300
• Thaijunglecurry

  230
• - thie camy with shickne and assartmestat vegetatie • pan fried nosoies tessed in and saur saure
• Five spicechicken 230 singaporenoodles 180 210

  280
• Chicken cooked with zuya flavured with tiow spice powder noodles finvured witth crrypzwterand dryred chilly
• Kung pao chicken

  230
• Spicy scherwas proparatienth ad chatty with peanuts chopsuey 210

  240
• Prawns chilly/manchurian aps
• Prawns in oyster sauce/black bean sauce aps - american chlinena
• Xo fried rice 250

  32
• Stir fried lamb with blackbean sauce

  290
• Blind lamh tnsuod in saya, fiavornd with formanted blacabeans -fried rice serviced with assartad mestand vegstables in xo sauce
• Lamb stir fry with oyster sauce 290 fortune rice 235

  290
• -siles of lanh delientely flaenred with dystar fried alics with special sauce
• Rice and noodles triple schezwan rice 240 280

  330
• Veg chicken praw deserts
• Fried rice 160 190

  230
• -the all time fee muriel
• Green frieo rice 150 190 230 gulabjamun

  100
• Schezwan fried rice

  120
• Frind like in schezwan sauce
• Five spice rice 22 220 250 290 special falooda

  170
• Star anine and calery flavared rics with five apice pravy 200 220 320 choiceofice cream /kulf (regular)

  80
• Thai fried rice
• Spifrind flirt with and limelas choice ofice cream (special)

  90
• Hakkanoodles 175 195

  290
• Yt kondies sizzling brownie

  200
• Thaifried noodles 175 195

  290
• Kpicy ninesies fiavured witth basti nnd thai chillys