After seeing Aai Museum, it may be a nice idea to visit this bar. Fusion cuisine provides flavorsome food at Mostly Grills. The convenient location of this place makes it easy to reach by any transport. Many people visit this spot to try perfectly cooked margarita grilled chicken, mexican chicken and grilled cheese. Invite your beloved with you and enjoy tasty poached pears, chocolate cakes and cheesecakes. A lot of visitors order delicious mexican beer, whiskey sour or cider. Good apple juice, chocolate frappe or fresh juices are among the most popular drinks at this bar.
A number of reviewers find the staff cool. If you want to experience prompt service, you should go to Mostly Grills. Prices are found fair here. You will certainly like the nice ambiance and fine decor. On Facebook, this place has a lot of user reviews and a 4.2 star rating, which means the place is highly popular and worth visiting.
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LOCATION: VILE PARLE, MUMBAI
CUISINE: CONTINENTAL, AMERICAN, NORTH INDIAN
AVERAGE COST: 2000 for a couple
WORKING HOURS: 4 PM – 12 AM
WHEELCHAIR FRIENDLY: YES
OUTDOOR SEATING: YES
VALET PARKING: YES
CREDIT CARD PAYMENT: YES
TAKEAWAY: YES
FREE WIFI: YES
KIDS FRIENDLY: YES
VEGETARIAN ONLY: NO.
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What we love here: Chilled Nutty Mascarpone, Char-Grill Balsmic Garlic Prawns, Bharwan Khumb, Murgi Malam Kebab, Pahadi Saag, Khush Parda Murgi.
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Why Visit: Experience an exquisite rooftop view at a fine-dine serving a large variety of delicious food
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Location: 4.5
Taste: 5
Quantity: 5
Presentation: 5
Ambience: 5
Hygiene: 5
Service: 5
Cost: 4
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Our Review: 4.5 / 5
As the aroma of the grilled food cuts into the air, you, in the meantime get to enjoy the sights around you @mostlygrills_orchid, there is a shimmering pool on one side and an airport runway on the other while the stars shine overhead. The 'Taverna' bar provides the cocktails and spirits you want to wash the food down. Staff is top notch in hospitality. We began our evening with Chilled Nutty Mascarpone, Poached Pear Smac and Char Grill Balsmic Garlic Prawns which was a perfect start to our mind blowing evening. Later we moved to their very delicious Kebabs called Bharwan Khumb (veg) Murgi Malam Kebab (Non-Veg). We tasted their Pahadi Saag (truly recommended) and Khush Parda Murgi for mains and it was scrumptious. The best dish from the menu was the Cannaidian Sizzling Steak which was lip-smacking also vegetarian. For Non-Vegetarians River Sole Navido and New Zealand Lamb Chops are up to the mark. Finally, for Dessert we tried and loved their Chocolate Jar Cake, it is the perfect end to your meal. Lovely place to visit for an amazing view and scrumptious food.
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