Mesa Lodhi Menu

Food

• Floral white
  Cheese board
• Dry white
  Salmon or crab, modernist avocado guacamole
• Light red
  Gambas/viva espana, textures of potato
• Oaky red
  Casablanca/"slow cooked", textures of corn
• Medium bodied red
  Croque monsieur, donut
• Full bodied red
  Zafferano, il fungo
• Sweet rosé
  Petit fours

• Cost for vegetarians
  3700/- ai per person
• Cost for non vegetarians
  4200/- ai per person
• wine 23 reviews
  4400/- ai per person (each glass of wine is 75 ml)

• Gangnam style

  ₹825
  Boneless chicken wings, gochujang, gochugaru peanuts
• Casablanca

  ₹895
  Pulled lamb “merguez”, rose harissa, labneh, kataifi
• Gambas

  ₹995
  Prawns cooked in choice of sauce: spicy paprika, tomato or butter, edamame and black lemon
• Air-fried fish & chips

  ₹995
  Sole, spicy herb butter, pangrattato, popped potato
• Viva espana

  ₹1050
  Chorizo stroopwafel, manchego cheese, pineapple and mustard
• Croque monsieur

  ₹1050
  Cured duck, orange and red wine gel, croissant, gruyere
• Slow cooked

  ₹1050
  Belgian pork belly lechon, spicy mango glaze, crackling, kimchi
• Jim jam

  ₹1050
  Nduja sausage, italian salami, parmesan and truffle mousse, parmesan cookie
• Sunday roast

  ₹1250
  Australian lamb, caramelized onion, red wine, ras al hanout
• Viking treasure

  ₹1375
  Homemade salmon lox, knäckebröd cracker, pepper “boursin”

• Avocado tartare

  ₹950
  Seasonal fruit salsa, pomegranate, black quinoa
• burrata salad 1 review

  ₹1250
  Italian burrata, beetroot kefir dressing, compressed wine-poached pear, goji berry, praline
• Summer caprese

  ₹850
  Baby mozzarella, pesto, confit tomatoes, balsamic reduction
• Classic caesar

  ₹925
  Lettuce, smoked chicken, croutons, parmesan, anchovies
• Millet tabbouleh

  ₹925
  Warm chicken breast, homemade “salan” tahini
• Nicoise

  ₹1250
  Cured salmon, lettuce, edamame, avocado, egg, olives
• Old fashioned

  ₹1250
  Parma ham, gorgonzola, balsamic, apples, mozzarella
• Potage du jour

  ₹725
  Please ask your server for our hot/cold soup options

• Charcuterie board

  ₹2000
  4 types, each weighing 30 grams (please ask the server for today's selection)
• Cheese and honey board

  ₹2000
  4 types of cheese, each weighing 30 grams with two types of wild honey (please ask the server for today's selection)
• Smorgasbord

  ₹2550
  Please ask your server for available seafood options
• Tenderloin carpaccio

  ₹1800
• The cheese fondue experience

  ₹2000
• The chocolate fondue experience

  ₹2000

• Veg burger

  ₹750
  Butternut squash, vegetables and cottage cheese
• Breakfast sandwich

  ₹750
  Smashed avocado, slow-roasted tomato salsa
• French onion burger

  ₹950
  Tenderloin, gruyére
• Chicken burger

  ₹800
  Asado grilled peri-peri chicken leg, labneh
• Lamb burger

  ₹850
  Goat cheese, rosemary smoke
• Anthony bourdain's favourite

  ₹1200
  Grilled mortadella, provolone cheese, homemade grain mustard

• Veg

  ₹700
• chicken 15 reviews

  ₹800
• Lamb barbacoa

  ₹850
• Tenderloin

  ₹850
• Pork belly

  ₹850

• Edamame & cheese 61 reviews

  ₹700
• Bacon

  ₹800
• Jei fei black pepper crab

  ₹950

• Margherita

  ₹950
  San marzano tomatoes, basil, buffalo mozzarella
• Spartan

  ₹1050
  Artichoke, spinach, onion jam, olives, goat cheese
• Primavera

  ₹1050
  Assorted vegetables, ricotta
• Bianco verde

  ₹1325
  Burrata, pesto, hazelnut, parmesan
• Tuscan

  ₹1150
  Smoked chicken, smoked mozzarella, pickled onion, sun-dried tomatoes
• Vesuviana

  ₹1150
  Spicy peri peri chicken, truffle brie, relish
• Diavola

  ₹1375
  Pepperoni, olives, cherry mozzarella, spicy harissa, rocket
• Steakhouse

  ₹1375
  Tenderloin, smoky bbq sauce, cheddar
• El classico

  ₹1375
  Jamon iberico, manchego, figs

• Textures of tomato

  ₹900
  Calamarata pasta, pomodoro tomato arrabbiata, sun-dried tomato, confit tomato
• Forest

  ₹900
  Spaghetti aglio olio, black garlic and green pesto, assorted vegetables
• Salsa rosa

  ₹995
  Penne, asparagus, tomato, mascarpone and vodka sauce
• Smoke

  ₹1050
  Fettuccine in a smoky parmesan sauce, aged parmesan reggiano (eggless)
• Il fungo

  ₹1250
  Homemade tortellini (contains egg), kashmiri morels, porcini and truffle sauce
• Silken tofu

  ₹1150
  In a delicate coconut based sauce, millets, seared artichokes
• Farm to table

  ₹1150
  Layered organic vegetable ratatouille, provolone, marinara sauce
• Gut friendly

  ₹950
  Gluten free lentil pasta, spicy vegetables, shiitake, creamy kimchi sauce
• Baked camembert

  ₹1650
  Served with necessary accompaniments
• La regina risotto

  ₹2250
  White asparagus, fresh black truffle, parmesan, green asparagus purée, white wine

• Zafferano

  ₹950
  Homemade cappelletti, chicken, chili oil, saffron mornay
• Bolognese

  ₹1150
  Homemade lamb radiatore, red wine and lamb ragout
• She sells sea shells

  ₹1400
  Conchiglie shell pasta, prawns, prawn head bisque, paprika, lime
• Carbonara 'ema datshi'

  ₹1400
  Bucatini, pork belly, cured egg yolk, guanciale
• Whole grilled pomfret, tapioca chips, salsa verde

  ₹1650
• Churrango frasco

  ₹1250
  Asado grilled chicken leg (boneless), served with corn salsa, sweet potato and chimichurri
• Chicken breast

  ₹1250
  Roasted potato, vegetables, shiitake and miso 'sauce chasseur'
• Baked sole roulade

  ₹1400
  Millet paella, edamame, vegetables, sauce veronique
• Grilled salmon

  ₹1950
  Asparagus, japanese salad, yuzu infused sauce meuniere
• Sous vide steak

  ₹1650
  8 ounce sous-vide tenderloin, potato terrine, vegetables served with bone marrow bordelaise
• Showstopper

  ₹2350
  New zealand lamb chops, truffle-scented mash, vegetables, sauce bourguignon
• Singapore chili crab

  ₹2250

• But first, coffee 9 reviews

  ₹900
  Classic tiramisu, cocoa mousse
• Textures of chocolate

  ₹900
  Dark chocolate nama, milk chocolate cremeux, granola, white chocolate buttercream, berry coulis (eggless)
• Malva pudding

  ₹900
  A unique south african dessert experience– tres leches cake, homemade amarula custard, apricot, berries
• Liquor infused gelato experience

  ₹900
  Bailey's, margarita sorbet (contains tequila), chocolate and cointreau
• Matcha and white chocolate cannoli

  ₹900
  Summer fruits, “knafeh” (eggless)
• Limoncello, prosecco and vanilla ice cream float

  ₹900
• Banana beach bliss

  ₹900
  Plant based banana cake, coconut ice cream, old monk “honey”, granola, pineapple