The Raj Pavillion Menu

The raj pavilion

• Iced milk shakes
  Blended with homogenised milk and ice cream or almond beverage. in choice of: classic vanilla, forest berry, banana and cinnamon, chocolate and salted caramel.
• Pavilion cold coffee

  per serve ₹400
  Sunbean gourmet coffee nicamalai, blended with homogenised milk and ice cream.
• Lassi

  per serve ₹400
  Cumin and coriander.
• Mango

  per serve ₹400
• Cardamom and pistachio

  per serve ₹400
• Milk
  Available in variants of: homogenized, skimmed, soya beverage.
• Pavilion juicery
  Orange, sweet lime, pineapple, watermelon, cucumber, spinach, celery and apple, apple, beetroot and ginger.
• Aerated beverages
  Diet coke, coke, sprite, fanta, red bull, coke zero, ginger ale, tonic, still natural spring water, sparkling natural mineral water, b natural preserved juices.
• Hot beverages
  Hot milk beverage, sunbean gourmet coffee, south indian filter coffee, tea.

• In-season fruits

  per serve ₹425
  Please ask our service associate for seasonal availability.
• Cereals and such
  Choose from: corn flakes, wheat flakes, muesli, choco flakes, pavilion cereal mix, pavilion bircher muesli, pearl millet porridge.

• Plain

  ₹300
  Per serve (~220g) 127 kcal
• Low fat

  ₹350
  Per serve (~220g) 169 kcal
• Berry and toasted coconut

  ₹350
  Per serve (~231g) 258 kcal
• Vanilla bean and cinnamon

  ₹350
  Per serve (~221g) 196 kcal
• Cardamom and saffron

  ₹350
  Per serve (~221g) 200 kcal

• Pavilion breakfast bowl

  ₹450
• muesli 4 reviews
  Per serve (~5g) 20 kcal
• Diced mixed fruits
  Per serve (~9g) 4 kcal
• Toasted almond flakes
  Per serve (~4g) 3 kcal
• Toasted coconut flakes
  Per serve (~3g) 20 kcal
• Pumpkin seeds
  Per serve (~4g) 23 kcal
• Pehelgam apricots
  Per serve (~6g) 3 kcal

• Welcom croissant

  ₹125
  Per serve (~62g) 302 kcal
• Coffee and caramel danish pastry

  ₹125
  Per serve (~63g) 351 kcal
• Pain au chocolat

  ₹125
  Per serve (~70g) 392 kcal
• Sesame and honey glazed danish pastry with blackberry jam

  ₹125
  Per serve (~50g) 249 kcal
• Oat, cinnamon and plum jam muffins

  ₹125
  Per serve (~84g) 343 kcal
• Almond chocolate doughnut

  ₹125
  Per serve (~50g) 208 kcal

• Pavilion wellness loaf

  ₹200
  Per serve (~100g) 303 kcal
• Whole wheat

  ₹200
  Per serve (~100g) 233 kcal
• Plain

  ₹200
  Per serve (~100g) 256 kcal
• Millet and flax seed loaf

  ₹225
  Per serve (~100g) 388 kcal

• English breakfast

  ₹950
  In-season fruit juice, eggs to order, baked beans, sautéed mushrooms, your choice of chicken or pork sausage or bacon. served with tea or coffee
• Continental breakfast

  ₹850
  In-season fruit juice and cut fruits, your choice of breakfast boulangerie (choose any three). served with your choice of tea and coffee
• South indian breakfast

  ₹750
  Signature breakfast delicacies of idli, medu vada, dosa, served with sambhar and chutney. served with filter coffee

• Buttermilk pancake

  ₹525
  In-season fruit compote, monofloral honey and whipped cream
• Belgian waffle

  ₹525
  Pehelgam blackberry compote, pistachio butter, cinnamon whipped cream
• Pavilion french toast

  ₹525
  Classic: served with caramelized banana, clarified butter, cinnamon honey

• Thukpa
  Hearty broth, enriched with vegetables, aromatic fresh herbs and noodles
• tofu 1 review

  ₹525
  Per serve (~330g) 382 kcal
• Steamed chicken

  ₹550
  Per serve (~330g) 445 kcal
• Poached egg

  ₹550
  Per serve (~330g) 420 kcal
• Heritage ham

  ₹575
  Per serve (~330g) 417 kcal

• idli 4 reviews

  ₹550
  Per serve (~420g) 781 kcal
• Medu vada

  ₹550
  Per serve (~327g) 709 kcal
• upma 3 reviews

  ₹550
  Per serve (~392g) 689 kcal
• Dosa
  Crisp breakfast crepes
• Rawa dosa

  ₹550
  Crisp semolina crepe
• Uttapam
  Hearty rice and lentil pancakes

• chole bhature 4 reviews

  ₹525
  Deep fried puffed refined flour bread served with chickpea curry
• Puri aloo

  ₹525
  Deep fried puffed whole wheat bread served with spiced potato curry
• Stuffed paratha
  Served with potted yoghurt and pickle

• Eggs to order

  ₹550
  Eggs cooked to your liking: poached | skillet fried | boiled | scrambled
• Soft rolled omelet

  ₹550
  Rolled with your choice of fillings: plain | masala | caramelized mushroom | cheddar cheese | goat cheese | heritage ham

• Steamed greens

  ₹250
  Per serve (~130g) 64 kcal
• Baked beans

  ₹250
  Per serve (~160g) 219 kcal
• Pan tossed mushrooms

  ₹250
  Per serve (~140g) 91 kcal
• Chicken sausages

  ₹400
  Per serve (~210g) 443 kcal
• Basil tossed cherry tomato

  ₹250
  Per serve (~150g) 233 kcal
• Pork sausages

  ₹400
  Per serve (~210g) 522 kcal
• Grilled bacon

  ₹400
  Per serve (~130g) 452 kcal

• egg dosa 1 review

  ₹600
  Classic dosa griddled with beaten egg and spiced mix
• Croque madame

  ₹600
  Grilled ham and cheese sandwich, topped with fried egg, scallion cream, and microgreens
• Pavilion eggs benedict

  ₹575
  House signature of two poached eggs, sprouted amaranth flour muffin, oak smoked bacon, coconut vinegar hollandaise, stewed mushroom, microgreens

• Salt baked beet and burrata salad

  ₹700
  Basil and rucola oil with spiced maple glaze
• Smoked tomato and mozzarella caprese

  ₹700
  Teamed with basil and rucola oil, spiced beet glaze
• Pavilion caesar salad

  ₹700
  Romaine lettuce tossed in our signature caesar’s dressing, parmesan shavings, focaccia croûte
• Balsamic onion and marinated cherry tomato

  ₹700
• Beechwood smoked chicken

  ₹750
• Spiced prawns confit

  ₹800
• Pork bacon crisps

  ₹800
• Asian summer bowl

  ₹700
  Array of pickled vegetables, tofu and drizzle of sesame nuts with plum dressing
• Build your own salad

  ₹700
  Choose your combination: lettuce: romaine | arugula vegetables and pickles: asparagus spear roast pepper | cherry tomato broccoli | caramelised onion pomegranate pearl | chickpea caperberry | jalapeno cheese: bocconcini native mild cheddar native matured gouda dressings: citrus and mustard tahini, cilantro and honey garlic and caper aioli seafood and meats: spiced prawns confit add: inr 175 beechwood smoked chicken add: inr 100 pork bacon cp add: inr 150

• Burnt garlic prawns

  ₹800
  Served with cilantro sauce
• Tandoori jhinga

  ₹900
  Marinated in flavorful indian spices and cooked in a clay oven
• Meen varuval

  ₹850
  Pan seared fish marinated overnight in spicy south indian flavors
• Murgh angar

  ₹800
  Chicken morsels tempered with panch phoran, cooked in a clay oven
• Kozhi pepper fry

  ₹800
  Served with kheema omelet and paratha fries
• Naga chili honey chicken wings

  ₹800
  Spicy chicken wings wok tossed with timur peppercorns
• Crispy lamb congee

  ₹800
  Served with garlic chutney
• Gosht seekh gilafi

  ₹800
  Succulent hand pounded lamb, cooked in a clay oven

• Chili cheese toast

  ₹700
• Spiced garlic butter mushrooms

  ₹700
• Kasundi prawns and pickled radish

  ₹850
• Kaffir chicken and five spice water chestnut

  ₹800
• Spiced lamb mince and fried egg

  ₹800
• Pavilion sorghum toast

  ₹700
  Served with potato fries choose toppings from: roma tomato, cherry bocconcini, arugula charoli pesto
• Kaffir chicken and spiced water chestnut

  ₹800
• Smoked tomato and bell pepper soup

  ₹525
  Served with herbed pearl millet couscous and pavilion crusty bread
• Himalayan wild mushroom and thyme volouté

  ₹525
  Served with toasted nut and caramelized onion salsa, and pavilion crusty bread
• Tom kha

  ₹525
  Kaffir lime and galangal fragranced coconut cream spiked with fresh chilies, with your choice of: vegetables and tofu, poached shrimp, steamed chicken
• Lemon, chicken and coriander broth

  ₹625
  Teamed with chicken dumplings

• Plant based nuggets (6/12)
  Served with a side of carrot raisin slaw and kasundi mustard tomato dip
• Pavilion plant burger

  ₹1000
  Superfood beetroot bun, plant based meat patty, pepper hummus teamed with vegan cheddar cheese
• Plant based pizza

  ₹1150
  Charred peppers and vegan cheese
• Pavilion khurchan roomali roll

  ₹1000
  Plant based filling, beet marinated onions and hot peppers rolled in roomali roti. served with coriander mint chutney
• Mango falooda

  ₹700
  Native vegan mango ice cream, teamed with arrowroot vermicelli, basil seeds, nuts and rose syrup

• Pavilion clubs
  Choose bread variant from: plain | whole wheat | pavilion wellness loaf
• Queen of club

  ₹750
  Lettuce, tomato, native cheese, grilled zucchini and roast peppers
• King of club

  ₹850
  Lettuce, tomato, bacon, house smoked chicken and fried egg
• Multi millet wrap
  Served with coriander mint chutney
• Cottage cheese and peppers

  ₹800
• Chicken and spiced onions

  ₹850
• Welcomkathi
  Choose fillings from:
• Paneer masala

  ₹800
• Double egg double chicken

  ₹850
• Pantry burgers
  Brioche buns
• Green burger

  ₹750
  Edamame, spinach, tender pea patty with molten brie
• Nashville hot chicken

  ₹850
  Spicy fried chicken, pickled cucumbers and molten cheddar
• Spiced lamb burger

  ₹900
  Lamb patty, fried egg, caramelized onion and native gruyere cheese
• Pavilion pantry burger
  Finger millet and melon seed challa bun caramelised onion, crumbled feta
• Spicy beet and corn patty

  ₹750
• Crisped sriracha chicken

  ₹850

• Miso ramen bowl

  ₹750
  Miso soup with tofu, bean sprouts, scallion, seaweed and buckwheat noodles
• Thai shrimp curry

  ₹800
  Coconut based, spiced shrimp yellow curry with jasmine rice
• Korean chicken bowl

  ₹800
  Sesame and soy tossed crumb fried chicken, teamed with mashobra shiitake mushroom, corn niblets, green onion, and cilantro
• Indonesian rendang
  Lemongrass perfumed kodo millet with pickled cucumber peanut salad
• Tofu and potato rendang

  ₹750
• Lamb and potato rendang

  ₹800
• Mac n’ cheese bowl
  Available from 11:30hrs to 23:30hrs
• Classic

  ₹975
• Herbed chicken

  ₹1050
• Forest mushroom

  ₹1000
• Smoked bacon cp

  ₹1100

• Artisanal pizza
  Choose from the chef’s recommendations of thoughtful toppings please indicate your choice of classic/multi-grain base
• Tomato and bocconcini pizza
  Basil and rucola pesto
• Himalayan wild mushroom and asparagus
  Goat cheese crumble
• Balchao shrimp, tender spinach, black garlic and cream cheese aioli
• Smoked chicken and roast pepper pizza
  Dressed rucola
• Pepperoni and roast pineapple pizza
  Smoked scarmoza
• pasta 9 reviews & such
  Penne | spaghetti
• Classic alfredo

  ₹975
• Spicy tomato marinara

  ₹900
• Aglio olio e peperoncino

  ₹900
• Pesto genovese and feta

  ₹800
• Pearl millet risotto
  Pampered with herbed ricotta
• Asparagus and confit tomatoes

  ₹1050
• Confit shrimps

  ₹1100
• mushroom 10 reviews & seasoned greens

  ₹175
• Smoked chicken

  ₹250
• Oak smoked bacon cp

  ₹275

• Red velvet and amaranth flour crepes
  Served with native peppercorn and thyme cream
• Crumbed fish n’ spiced chips

  per serve (~375g) 1028 Kcal ₹1050
  Served with kokum and pickled ginger tartare
• Sunday roast chicken

  per serve (~512g) 1218 Kcal ₹1150
  Green pea mash, pan tossed vegetables, jus
• Forest mushroom risotto

  per serve (~280g) 722 Kcal ₹1050
  Mélange of himalayan mushrooms and kashmiri morels
• Seafood risotto

  per serve (~284g) 708 Kcal ₹1100
  Combination of prawns, locally sourced fish and a tingle of saffron

• Tarkari kuruma

  per serve (~320g) 410 Kcal ₹875
  Melange of vegetables cooked in poppy seeds and south indian spices
• Ananas mensakai

  per serve (~370g) 977 Kcal ₹875
  Spicy and tangy pineapple stew
• Prawn ghee roast

  per serve (~385g) 552.9 Kcal ₹1100
  Prawns cooked with local chillies and tempered with ghee
• Mangalorean fish curry

  per serve (~375g) 602 Kcal ₹1100
  Classic preparation of fish with spices, seasoned with tamarind
• Coorg pandi curry

  per serve (~365g) 664 Kcal ₹1400
  Braised pork in coorgi homemade vinegar
• Kundapur koli curry

  per serve (~365g) 1354.6 Kcal ₹1100
  Slow cooked chicken with coconut and whole garam masala paste
• Khichda
  Classic delicacy of slow cooked millets and lentils

• Khichdi

  per serve (~455g) 1558 Kcal ₹850
  Stewed lentils and rice, tempered with clarified butter and cumin
• Subz biryani

  per serve (~650g) 1886 Kcal ₹1050
  Long grained basmati rice cooked on dum with seasonal vegetables
• Bisi bele bhaat

  per serve (~815g) 1193.7 Kcal ₹850
  Flavorsome, spicy and slightly tangy meal made with rice, lentils, mixed vegetables in a aromatic spice powder
• Kheema pulao

  per serve (~540g) 1212.1 Kcal ₹1250
  A favourite from the malabar coast, this rice preparation is made with hand pounded mutton mince, cooked with flavorful basmati rice, eggs, and green peppers. enjoyed best with onion pachadi
• Gosht biryani

  per serve (~650g) 1993 Kcal ₹1250
  Long grained basmati rice and choicest cut of lamb, cooked on dum
• Cheemen pulao

  per serve (~865g) 1020.1 Kcal ₹1350
  Flavourful prawn and rice preparation tinged with green masala and southern spices from the malabar coast, best enjoyed with onion pachadi
• Murgh biryani

  per serve (~650g) 1766 Kcal ₹1150
  Long grained basmati rice and chicken cooked on dum, flavored with saffron
• Konaseema kodi biryani

  per serve (~845g) 1694 Kcal ₹1150
  From the coasts of andhra, this slow cooked chicken pulao enhanced with poppy seeds, is spiked with chilies and spices from the region. enjoyed best with onion pachadi

• Five treasure vegetables

  per serve (~350g) 649 Kcal ₹1250
  Wok tossed exotic vegetables in white garlic and sesame oil. best eaten with hakka noodles
• Mapo tofu

  per serve (~366g) 712 Kcal ₹1250
  Diced tofu and vegetables in chili bean sauce. best eaten with fried rice
• Sliced lamb hunan style

  per serve (~715g) 1342.4 Kcal ₹1450
  Spiced with native pepper, chili paste and oyster sauce. best eaten with jasmine rice
• Sliced fish in black bean sauce

  per serve (~740g) 1257 Kcal ₹1450
  Sliced fish paired with red onion, garlic and bell peppers. best eaten with burnt garlic fried rice
• Chicken chili bean

  per serve (~753g) 1544 Kcal ₹1450
  Flavored with hints of ginger, sesame oil and chinese wine. best eaten with chili garlic noodles

• Makai palak

  ₹900
  Corn kernels tempered in garlic and simmered in spinach gravy
• Paneer lababdar

  ₹850
  Cottage cheese morsels cooked in silken tomato gravy
• Khumb mirch masala

  ₹900
  Perfect mélange of peppers and mushrooms cooked in an onion-tomato gravy
• Subz panchmel

  ₹900
  Melange of vegetables simmered in rich cashew and onion gravy
• Murgh tikka masala

  ₹1300
  Chargrilled chicken morsels in onions and luscious tomato gravy, finished with fresh cream and coriander
• Rara gosht

  ₹1350
  Mince and prime cuts of lamb cooked with indian spices and finished with flavored rogan
• dal tadka 3 reviews

  ₹850
  Yellow lentils tempered with cumin, finished with coriander
• Dal makhni

  ₹850
  Black lentils simmered overnight and finished with butter and cream
• Steamed rice

  ₹400
• Jeera rice

  ₹400
• Choice of bread

• gulab jamun 2 reviews

  ₹450
  Fried dumplings enhanced with saffron
• Finest selection of seasonal fruits

  ₹425
  Please ask the service associate for availability of native in-season fruits
• Pavilion kulfi falooda

  ₹450
  Marinated sour cherries, sesame amaranth brittle, raspberry rose coulis
• Pavilion signature chocolate pot

  ₹575
  Cocoa nib and pumpkin seed fudge brownie, teamed with nicamalai cacao mousse, chocolate all spice ganache, popped amaranth, strawberry compote & vanilla burbon ice cream
• Warm fig pudding

  ₹575
  Fig pudding served with vanilla mascarpone ice cream and fresh espresso
• Ice cream selection
  Select any one of the options
• tiramisu 3 reviews

  ₹575
  Espresso, mascarpone cheese, seasonal berries
• Native berry basque cheesecake

  ₹575
  Fresh pear, strawberry and black berry compote, cocoa streusel
• Tropical coconut flan

  ₹575
  Flax seed and cardamom biscotti, coconut meringue and stewed pineapples
• Summer berry cheesecake

  ₹575
  Kodo millet sable and ginger crumble

• Buttermilk pancakes

  ₹350
  Pancakes, served with caramelized banana, chocolate sauce and whipped cream
• Belgian waffle

  ₹350
  Pehelgam blackberry compote, pistachio butter, cinnamon whipped cream
• Sunny surprise

  ₹350
  One egg sunny-side up, hash browns, grilled tomatoes, and toast

• Caesar’s salad

  ₹300
  Romaine lettuce tossed in our signature caesar’s dressing, cheese shavings, focaccia croûtes
• Choose combinations from:

• Vegetables and tofu

  ₹300
• Sliced chicken

  ₹325

• grilled sandwiches 1 review
  Choose fillings from:
• Green burger

  ₹475
  Edamame, spinach, tender pea patty and cream cheese burger
• Nashville hot chicken burger

  ₹500
  Pan-fried crumbed chicken burger

• Mac n’ cheese bowl
  Choose toppings from:
• Fish n’ chips

  ₹575
  Served with tartar sauce and buttered carrots and peas

• Tomato and bocconcini pizza

  ₹500
  Basil and rucola pesto classic: per serve (~350g) 875 kcal multi-grain: per serve (~350g) 1106 kcal
• chicken 47 reviews , peppers and bocconcini pizza

  ₹600
  Classic: per serve (~350g) 651 kcal multi-grain: per serve (~350g) 838 kcal
• Pepperoni, pineapple and mozzarella pizza

  ₹600
  Classic: per serve (~350g) 961 kcal multi-grain: per serve (~350g) 1284 kcal

• Finest selection of seasonal fruits

  ₹325
  Please ask our service associate for availability of in-season fruits
• Signature ollie's chocolate pot

  ₹350
  Chocolate fudge brownie, chocolate mousse, dark fantasy choco fills, a scoop of almond praline per serve(212gms) ~826 kcal
• Ice dreams

  ₹350
  Select any one of the options vanilla per serve (~70g) 145 kcal chocolate per serve (~70g) 149 kcal strawberry per serve (~70g) 128 kcal mango per serve (~70g) 138 kcal
• Buttermilk cheesecake

  ₹350
  Served with berry compote per serve(~400g) 1439 kcal

• V pavilion ice cream sundae

  ₹350
  Choice of ice cream | salted caramel | dark chocolate sauce | berry compote | alphonso puree | fruit salsa | chocolate shards | choco chips | toasted almond flakes | sugar coated nuts