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Crêpe In Touch

After seeing Immaculate Conception Cathedral, it may be a nice idea to visit this cafe. If you like French cuisine, come to Crêpe In Touch. Degust nicely cooked grilled cheese, onion cheese and ginger salads at this place. Eating tasty lemon pie, chocolate ganache and caramel apples is a pleasant experience here. Most visitors mention that you can drink great French coffee, iced coffee or lemon juice at this spot.

Choose between indoor and outdoor seating. Many reviewers suppose that the waitstaff is patient here. The terrific service displays a high level of quality at this cafe. You will pay adequate prices for dishes. There is a quiet atmosphere and modern decor at Crêpe In Touch. The overall rating of this place on Google is 4.4.

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Сredit cards accepted Delivery Outdoor seating Takeaway Booking Not wheelchair accessible Wi-Fi
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Visitors' reviews on Crêpe In Touch

475
Yahya Poonawala

3 months ago on Zomato

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Chicken Shantanec crepe was very good. The sweet crepes were okayish. We ordered salted caramel and banana and hazelnut. Ambience is chilled and the service is very good. You can spend time just relaxing here.
Shubham Agarwal

4 months ago on Google

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Awesome place.
Roshan Sureka

7 months ago on Google

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Crêpe in Touch has been around in Pondicherry for the better part of a decade, at least. It’s always a lovely experience to head there for a crêpe breakfast, as I did this morning. Run by a small team, the crêpes are made with buckwheat and are quite good. I recommend this place to all my guests—especially for breakfast—as it usually isn’t too crowded, and the breakfast combo has everything you need: a crêpe, a glass of juice, and a cup of tea or coffee, whatever you prefer. The only small issue I have is that the place can be a bit messy. I had to try three different tables and seating arrangements before I found a spot that was well-lit and comfortable enough. They could definitely be a bit more organised and clear tables more promptly after guests leave. But these are just minor details—and maybe I’m someone who nitpicks a little more than most. All in all, I do think this business makes a worthy effort. It’s one of only two crêpe-centric restaurants in town—the other one is much newer and I haven’t tried it yet. I’d like to encourage this little venture and truly wish them the very best. Small improvements can certainly be made, but I still think this is an experience tourists should have. After all, savoury crêpes aren’t commonly available in most parts of India.