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Anda Singh

Both Saras Baug and Anda Singh are recommended for visiting. Chinese cuisine is famous around the world and visitors advise you to taste it at this restaurant. The success of Anda Singh would be impossible without the creative staff. Spectacular service is something clients appreciate here. Prices at this place deserve attention as they're affordable. You will definitely like the pretty atmosphere. This spot is ranked 4 within the Google grading system.

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Visitors' reviews on Anda Singh

87
Shailesh Ranim

a month ago on Google

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Food: 4 Service: 3 Atmosphere: 3 Meal type: Dinner Price per person: ₹200–400
Sanket Shinde

a month ago on Google

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This place is a hidden gem for egg lovers looking for a peaceful and satisfying dining experience. The ambiance is calm and relaxed, making it perfect for a casual meal with friends or even a solo visit when you want to enjoy good food without the usual crowd and noise. What truly sets this place apart is the impressive variety of egg dishes available, ranging from light and flavorful starters to filling and well-prepared main course options. The menu is thoughtfully designed to cater to different taste preferences—whether you like your eggs mildly seasoned or rich and spicy, there’s something for everyone. Each dish is freshly prepared, well-portioned, and consistently delicious. The use of simple ingredients combined with the right balance of spices enhances the overall taste without overpowering the core flavors. Meal type: Dinner Price per person: ₹200–400 Food: 5 Service: 4 Atmosphere: 5
Pravin Shinde

4 months ago on Google

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Anda Singh is truly a paradise for egg lovers in Pune. A unique concept and one-of-a-kind restaurant dedicated entirely to eggs, this place carries a wonderful culinary legacy. The moment you step in, you realize that their passion for eggs isn’t just a claim – it reflects in every item on the menu and every plate that reaches your table. With over 55 varieties of egg dishes, Anda Singh ensures there is something exciting for every type of foodie. What makes Anda Singh truly special is their strong belief in authenticity and freshness. All masalas are ground in-house, creating flavors that feel rich, real, and deeply satisfying. Every dish is prepared fresh from scratch after the order is placed, which does take around 15–20 minutes. But trust me, that wait becomes worth every second once the food arrives. Their specially prepared in-house paste enhances the flavors so beautifully that every bite feels like a burst of deliciousness. The menu is extensive and exciting. In starters, Mexican Boil, Tadka Starter with Cheese, and Egg Sandwich are tasty, well-balanced options. For quick bites, their range of half fry dishes like Salt & Pepper Fry, Green Fry, and Garlic Fry bring a simple yet flavorful twist to eggs. Omelette lovers will have a field day here, from a classic Masala Omelette to Mysore Omelette and Dosa of 3 Egg – each dish offers a fresh experience. If you are someone who enjoys gravy or spicy bases, Lachka and Kheema dishes are must-tries. Anda Kheema, Kashmiri Kheema, and Gotala are all loaded with spices and cooked to perfection. For the ultimate treat, explore their mains like Shahi Singh, Anda Tiranga, Anda Paatra, and the fun, flavorful Bhul Bhulaiyya. These dishes are not only delicious but also creatively presented and generously prepared. They also serve Rice options like Egg Pulav and Bhurji Pulav, which pair perfectly with their gravy items. The pricing is pocket friendly, making it a great option for students and families alike. Though the service is a little slow because everything is cooked fresh, the taste is absolutely mouth tempting and worth waiting for. Anda Singh is a place where patience gets rewarded with great food and a memorable dining experience. If eggs are your weakness, this should definitely be your next food stop in Pune. Egg lovers, rejoice! Meal type: Dinner Price per person: ₹1–200 Food: 4 Service: 3 Atmosphere: 3 Vegetarian offerings: Large vegetarian selection
avatar Advisor Pierre